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Cipolino Hydroponics
Creating ecologically clean and efficient systems with a minimum carbon footprint for the production of affordable and healthy food.
    Cultivation of plants from seed to harvesting age without loose substrates and fillers in uneven age conveyor sowing with a variable age-depending gap between plants, which ensures effective capture of light energy from artificial light sources by crop.
    • High level of automation
      Automation of all processes and continuous (around the clock) monitoring of cultivation parameters including video registration of crops condition.

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    • Innovative seed germination system
      Growing plants only on liquid nutrient medium without any loose substrates and fillers determines the ecological cleanliness of production, low labor costs and high competitive advantages.
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    • Algorithms for plant spreading
      Developed algorithms for the spreading of plants on the conveyor for maintaining optimal leaf index, ensure high efficiency of use of light falling on different-age crops and, as a result, 1.5-2 times higher productivity compared to stationary crops.
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    • Conveyor production
      The conveyor nature of production and variety of the assortment produced allow us to promptly satisfy the consumer's needs for fresh green products.
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    • Recyclable plastic packaging
      All manufactured products are packed in packaging made of recyclable plastic. The transparency of package makes it easy to assess the quality of the product and get full information about it (grade, release date, shelf life and storage conditions) is presented on the label.
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